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Butternut Squash Apple Soup

in Recipes, Soups on

Kale Avocado Pesto
A spread, a sauce- so versatile.
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2757 calories
160 g
0 g
234 g
71 g
31 g
1531 g
1387 g
11 g
0 g
188 g
Nutrition Facts
Serving Size
1531g
Amount Per Serving
Calories 2757
Calories from Fat 1960
% Daily Value *
Total Fat 234g
360%
Saturated Fat 31g
153%
Trans Fat 0g
Polyunsaturated Fat 68g
Monounsaturated Fat 120g
Cholesterol 0mg
0%
Sodium 1387mg
58%
Total Carbohydrates 160g
53%
Dietary Fiber 103g
411%
Sugars 11g
Protein 71g
Vitamin A
664%
Vitamin C
611%
Calcium
56%
Iron
80%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. Kale Avocado Pesto (Vegan, Gluten-Free, Refined Sugar-Free)
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  3. Save RecipePrint
  4. Ingredients
  5. 3 cups kale
  6. 11/2 avocado
  7. 2 1/2 tbsp fresh lemon juice
  8. 1 cup walnuts
  9. 1/3 cup nutritional yeast
  10. 2 cloves garlic
  11. 1/2 tsp salt
  12. 1/2 tsp pepper
  13. 1/2 c fresh basil
Instructions
  1. Place everything in a Vitamix or blender in listed order. Blend until smooth or desired consistency. Great over pasta, on a burger or even just a spoonful.
beta
calories
2757
fat
234g
protein
71g
carbs
160g
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