Instructions

1. Preheat oven to 400
2. In a food processor, or using a hand grater, pulse/grate cauliflower until rice consistency
3. In a bowl combine eggs, cauliflower rice, almond flour, coconut flour, corn meal, garlic powder, and salt
4. In a separate bowl combine “everything” topping ingredients
5. Lay parchment paper on a baking sheet
6. Make 4 even sized balls and lay onto parchment paper
7. Sprinkle “everything” topping and slightly press them into the top
8. Bake for 15-20 minutes, or until bread-like consistency (it might be longer depending on the size you make)
9. Optional: Broil on high for 3-5 minutes after baking
10. Optional: For extra crisp, remove from baking sheet and do the broiling step with the buns directly on the oven rack
11. Remove from baking sheet and let cool directly on a cooling rack
12. Serve with your favorite sandwich ingredients